Thank you for your interest in selling through the Food Hub!
Please be sure to read through our Producer Check-list, including our Policy Manual.
**We have made some operational changes in light of COVID19- please be sure to reread the policy manual if you are a returning vendor**
Let us know if you have any questions or concerns.
Once you are ready to become a vendor, please try to attend a Vendor Training (see below), or view the webinar recording. Our software does a wonderful job providing training videos and manuals, and we are always available to walk you through the process.
Upcoming 2020 Vendor Training & Information Session:
All sessions will be presented via ZOOM; Webinar will be recorded
We will post the first webinar recording here after April 15th